An Amazing Natural Environment,

A Delicious Traditional Flavor


The Cortijo Arroyo Cheesemaker is a family-owned business with long tradition in the field of agriculture and goat farming. Activities started in the 1950’s, and over the years it has managed to position itself in the market as a reference player. This is due to the excellent quality of its product range, the commitment to sustainability and the incorporation of new technologies.

Our distinctive signs are our loyalty to traditional recipes, capacity to adapt to market needs, and above all, the unmistakable flavor.

In these pages, you will discover our products and establishment. The quality offered will convince you.

A wide range of products
Discover the products of the cheese making factory Cortijo Arroyo: cured and semi cured cheeses of exceptional quality, nature and flavored (thyme, wheat, cumin), deliciously combined with olive other dairy products which, undoubtedly, will surprise you.

Constant Quality Care
The quality of the Cortijo Arroyo is guaranteed via a strict elaboration process. We promote the usage of selected natural ingredients and of latest technology without leaving aside the traditional know-how. This is our hallmark identity and raison d’être.